Product Key Features
Global Expert DHA Level + MFGM Pro + 2'-FL Advance
Provides 2X benefits to support for brain cell connections to build sharper minds with MFGM and expert recommended DHA level.
Helps strengthen the immune system by providing support to protect against infections with scientifically proven levels of MFGM, now added with 2'-FL.
No Added Sugar
MFGM: Milk fat globule membrane
2-FL-2 Fucosyllactose
DHA: Docosahexgenoic acid
1 Veeraman et al (2012). Nutrition 28 (7-8).749-752. Clinical research shows that regular consumption of formula antichi 2 With parental stimulation reschool children is atanocted withio signidcont decvase in libriseprat e practice 2 With parental stimulation.
^FAQ/WWHO recommends daily dietary DHA intake of 10-12mg/kg body weight for children 12-24 morts ar 100-150g DHA-EPA for children 2-4 years old leterence FAQ 2010 Fots and taty ods in human naten epart of an expet consultation. FAO Food and Nutrition Paper no 91. FAD: Rome
*Sugar refers to sucrose based on Regulation 118 under Malaysia Food Regulation 1996
Protein: 13.5g
Fat: 12.7g
Monounsaturated Fatty Acid: 4.99g
Polyunsaturated Fatty Acid: 1.68g
Docosahexaenoic Acid (DHA): 100mg
Linoleic Acid: 1380mg
Alpha-Linolenic Acid: 230mg
Saturated Fatty Acid: 6.6g
Trans Fatty Acid: 0.35g
Phospholipids: 420mg
Sphingomyelin: 80mg
Carbohydrate: 60g
Total Sugars: 48g
Sialic Acid: 80mg
Dietary Fiber: 3.27g
Fructooligosaccharides (FOS): 3.13g
2-Fucosyllactose (2’-FL): 0.141g
Yeast Beta Glucan: 32mg
Vitamin A: 354µg
Vitamin D: 3.5µg
Vitamin E: 5.9mg
Vitamin K1: 22µg
Vitamin C: 55mg
Folic Acid: 210µg DFE
Pantothenic Acid: 2.6mg
Biotin: 12.2µg
Thiamine: 0.6mg
Riboflavin: 0.68mg
Vitamin B6: 0.55mg
Niacin: 5.5mg
Vitamin B12: 1.63µg
Sodium: 170mg
Calcium: 700mg
Iodine: 75µg
Iron: 8.5mg
Magnesium: 73mg
Zinc: 4.8mg
Selenium: 13µg
Choline: 125mg
1. Warm boiled water (40°C), 190ml.
2. Add 4 level scoops of Enfagrow A+ Mindpro Step 4 powder to 47.5ml of warm water.
3. Stir well.
One level scoop 17.6cc (10g) of Enfagrow A+ Mindpro (with 2FL) Step 4 powder to 47.5ml of warm water.
For a single serving 225ml beverage (approximate 40g powder)
